Brancaia Il Blu 2019

Composed of 80% Merlot and 10% each of Sangiovese and Cabernet Sauvignon, the 2019 Il Blu is complex and impressive. It needs some time for its aromas to unfurl and reveals brooding black cherry liqueur, leather, anise, and incense. The palate is concentrated and full, with lasting depth, ripe tannins, and a velveteen texture. Notes of mocha, black plum, and Mediterranean herbs come together seamlessly. It is entirely worthy of cellaring a few years and enjoying over the following 2-3 decades. Maturity: 2025-2055. Score – 96. (Audrey Frick, jebdunnuck.com, Jan. 26, 2023)