Writer’s Tears Copper Pot Florio Marsala Whisky

This whiskey is matured in American oak barrels and finished in Marsala casks. Expect exciting notes of tropical fruit, nuts, apple, toffee, honey and cinnamon. It’s medium-bodied and fruity with a hint of spice on the long-lasting finish. Pair with shortbread or baked figs on a crostini topped with a honey drizzle.