Bruno Giacosa Falletto Barolo 2021

This is all about purity, with cherries, strawberries, spices, sandalwood, iodine, seashells and black truffles on the nose. Full-bo died but so balanced and focused, with layering and vertically that go on and on. The nebbiolo character is intense and gorgeous. Some pure fruit at the end, with notes of flint and gunpowder. Best after 2027, but it’s already a joy to taste. (jamessuckling.com,Aug. 16, 2024)