The 2019 Pommard En Boeuf comes from a parcel next to the climat of Les Vignots on the higher contours of the appellation on deep red clay soils. It has a slightly savory bouquet with hints of dried blood infusing the black plum fruit, touches of violet emerging with time. The palate is medium-bodied with fine grain tannins that frame the lightly spiced red fruit. Elegant in style, almost Volnay-like towards the finish, this is a lovely Pommard that should drink well for 12-15 years. Drinking window: 2023-2035. Score – 90-92. (Neal Martin, vinous.com, Dec. 2020)