Favia Carbone Cabernet Sauvignon 2020

Lots of blackberry and black olive-skin aromas with some purple fruit. Lead pencil, too. It’s medium- to full-bodied with chewy tannins at the back of the palate. Juicy and savory. Needs two or three years to soften. Better after 2025 [through early 2030s]. Score – 94. (jamessuckling.com, Sept. 21, 2022)