Prunotto Bussia Barolo 2016

Woodland berry, rose, camphor and a whiff of tobacco shape the fragrant nose. It’s focused and elegantly structured, presenting juicy Marasca cherry, orange zest, licorice and clove set against bright acidity and taut, refined tannins. Drink 2024-2036. Cellar Selection. (Kerin O’Keefe,Other,Sept. 1, 2020)