Redtail Meritage 2020

This blend of 36% Cabernet Sauvignon, 36% Merlot and 28% Cabernet Franc was aged in French oak for 24 months. It delivers complex layers of lively blackcurrant, mocha, espresso, leather, anise and clove, with hefty tannins providing formidable structure. Savour with rib-eye steak, lamb roast with rosemary, or grilled portobello mushrooms.