Stella Junmai Daiginjo Shizuku Muroka Genshu Sake

Stella is brewed with natural water from Mt.Tsukuba, the rice mash is hung in a bag where it drips slowly, there is no pressing or squeezing. This method results in a premium sake with delicate and fruity aromas with flavours of candied pear with floral notes. Best served chilled with sushi and seafood.