Antech Réserve M Le Mauzac Extra Brut Blanquette de Limoux 2013

Though Champagne may have perfected the technique later on, Limoux has been producing sparkling wines through secondary bottle fermentation since 1531. This example offers up notes of chamomile, lemon and yeast with a flinty minerality on the nose and palate. Excellent value. (Vintages panel, Feb. 2016)