Vilarnau Barcelona Reserva Brut Organic Cava

Vilarnau uses native yeasts to ferment the Viura, Xarel-lo and Parellada grapes in this stylish Cava. There are many layers to unravel in this lovely wine; look for notes of yellow apple, biscuits, and hints of jasmine.[The Sakura Japan Women’s Wine Awards did not include a tasting note.] (Other,2022)