Avondale Jonty’s Ducks Pekin White Chenin Blanc 2018

Organically farmed, this robust, aromatic blend of Chenin Blanc, Roussanne, Sémillon and Viognier is named for the ducks that patrol the vineyards, munching on snails and insects and removing the need for chemical pesticides. The wine is fermented with wild yeast, bringing a feral flair to the flavours of tree fruit and melon, and will pair nicely with barbecued chicken.