Couly-Dutheil Les Chanteaux Chinon Blanc

This Chenin Blanc is sourced from clay-limestone soils from both plateau and hillside sites, following fermentation the wine is aged on its lees, promoting its fruity expression. It is juicy and ripe, with pear, peach and refined minerality. Fruity and delicate with a crisp, mouthfeel. Enjoy it with seafood and vegetables.