Featherstone Sauvignon Blanc VQA 2025

20% of the fruit was barrel fermented using neutral Canadian oak barrels. It has an enticing nose of grapefruit, peach, grassy/herbaceous notes, apple and just a hint of spice. There is lovely texture on the palate with rich and layered pear, peach, fresh apple, grapefruit, minty herbs, touch of spice and a vibrant finish. (Rick VanSickle & Peter Rod,winesinniagara.com,April 8, 2025)