Starlino Rosso Vermouth

This Vermouth was distilled using wormwood, tolu balsam, cloves, vanilla pods, rhubarb, ginger, cinchona tincture, and bitter orange peel. Its ageing in Kentucky Bourbon barrels imparted touches of toasty caramel and vanilla (as well as some of Bourbon’s sweetness). It’s fruity and sweet, with a long finish.