Satsuma Godai Kuro Godai Sweet Potato Shochu

Complex notes of sweet potato with an earthy tone from black koji. Satsuma Godai Kuro is crafted using select sweet potatoes and spring water sourced from the sacred mountain of Satsuma. Complex aromas reveal notes of roasted sweet potatoes with earthy undertones from the black koji. Serve with hot water to enhance sweetness or over ice to showcase the distinctive taste of the koji.