Harushika Spring Deer Dai Ginjo Sake

This aromatic and fruity Daiginjo sake is crafted with Yamada Nishiki rice, polished to 50%. Sweet aromas of white peach, pear, and jasmine greet the nose, complemented by gentle notes of green tea leaves. It’s smooth and silky on the palate, with well-balanced flavours and a refreshingly clean finish. Best enjoyed chilled.