Kim’s Makgeolli Moju

A modern twist on a traditional Korean Jeonju-style moju, this low-alcohol rice wine is infused with real cinnamon and ginger. Sooth ingly mellow, it balances spice with sweetness and conveys notes of cinnamon and ginger along with a sprinkling of brown sugar. Lovely, smooth finish. Enjoy chilled or gently warmed as a dessert wine or with spiced foods.